An Olio
a miscellany of thoughts

September 27, 2005

 

Frankenfoods

In this week's City Pages, Caroline Palmer writes "Put Down What You're Eating," on The Future of Food, a documentary about genetic modification of plants and the role of multinational corporations.

The film is showing September 30 - October 5 at Bell Auditorium on the University of Minnesota East Bank campus.

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